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"In this engaging cookbook, you'll find everything you need to know to cook memorable taco dinners for family and friends. Discover more than 50 recipes for tasty tacos--featuring meat, seafood, and vegetable fillings--as well as salsas, sides, and salads, plus smart cooking tips, ideas for menu planning, and more. Whether you're looking for easy dishes for a weeknight supper, or ideas for weekend entertaining, this indispensable guide offers inspiration and guarantees delicious results,"--back cover.

Produktbeschreibung
"In this engaging cookbook, you'll find everything you need to know to cook memorable taco dinners for family and friends. Discover more than 50 recipes for tasty tacos--featuring meat, seafood, and vegetable fillings--as well as salsas, sides, and salads, plus smart cooking tips, ideas for menu planning, and more. Whether you're looking for easy dishes for a weeknight supper, or ideas for weekend entertaining, this indispensable guide offers inspiration and guarantees delicious results,"--back cover.
Autorenporträt
Kate McMillan is an instructor at Tante Marie’s Cooking school and is chef and owner of Kate McMillan Catering. Kate got her start as an event planner for Vogue and Glamour magazines. She’s a contributor to Parent’s Magazine and has written five cookbooks including The Lunch Box and Williams-Sonoma’s Healthy Dish of the Day, Soup of the Day, One Pot of the Day and Vegetable of the Day. Kate lives near San Francisco with her husband and twin daughters.