Genevieve Taylor

Seared

The Ultimate Guide to Barbecuing Meat

• Gebundenes Buch

Produktbeschreibung

Everything you ever need to know about cooking good meat over good fire with over 90 vibrant recipes

Produktdetails

• Verlag: Quadrille Publishing Ltd
• Seitenzahl: 224
• Erscheinungstermin: 28. April 2022
• Englisch
• Abmessung: 231mm x 180mm x 30mm
• Gewicht: 952g
• ISBN-13: 9781787137455
• ISBN-10: 1787137457
• Artikelnr.: 62273809

Autorenporträt

Live-fire and BBQ expert Genevieve Taylor is the author of twelve books including The Ultimate Wood-Fired Oven Cookbook (2018), Charred (2019) and Foolproof BBQ (2021). She runs the Bristol Fire School and demonstrates live-fire cookery at food festivals all over the UK. She has presented Radio 4's The Food Programme and regularly contributes to the national press on all things barbecue.