26,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
13 °P sammeln
Produktbeschreibung
Subtitle on cover: More than 200 recipes for bacon you never knew you needed.
Autorenporträt
Peter Sherman is the owner of BarBacon, a bacon-themed gastropub in New York City. Stephanie Banyas is a writer and recipe developer and has coauthored books such as Bobby Flay’s Mesa Grill Cookbook, Brunch at Bobby’s, and more.