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  • Broschiertes Buch

The aquaculture and fisheries activities have emerged from the activity of the traditional livelihood to technology-driven due to aqua-industrialization around the world as well as in a country like India but the percentage of environmental contamination has inclined a lot due to the anthropogenic activities. On the other side, several research outcomes resulted into the gross enhancement of aqua-farming and finally depicted a bunch of new innovative technologies which are really scalable, adaptable, and sustainable. Keeping in mind, based on the available technologies by promoting their…mehr

Produktbeschreibung
The aquaculture and fisheries activities have emerged from the activity of the traditional livelihood to technology-driven due to aqua-industrialization around the world as well as in a country like India but the percentage of environmental contamination has inclined a lot due to the anthropogenic activities. On the other side, several research outcomes resulted into the gross enhancement of aqua-farming and finally depicted a bunch of new innovative technologies which are really scalable, adaptable, and sustainable. Keeping in mind, based on the available technologies by promoting their transmission from 'Lab to Land' the concept of launching this book has evolved where a bunch of new technologies can be found which may play a major role in uplifting the global fish production. We hope this book will be a beneficial component to all stakeholders, fishers, and fisheries entrepreneurs, especially for the Inland fisheries sector.
Autorenporträt
Dr. Sukhendu Dey, Ph.D. in Environmental Science.Dr. Subhas Das, Ph.D., D.Sc. (Pursuing) in Environmental Science.Prof. (Dr.) Ashis Kumar Panigrahi, Ph.D., D.Sc.; Pro-Vice Chancellor, The University of Burdwan, West Bengal, India