Foie Gras - Kolpas, Norman
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An engaging account of foie gras, a luxurious yet controversial ingredient.

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Produktbeschreibung
An engaging account of foie gras, a luxurious yet controversial ingredient.
Autorenporträt
Norman Kolpas is a widely published writer and editor on lifestyle topics, including food, art, architecture, and travel. The author of more than forty books, he also writes for magazines including Southwest Art and Western Art & Architecture. He is based in Los Angeles.