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Cut through the doom and confusion around the food we produce and eat - this shows the way forward for both people and planet.

Produktbeschreibung
Cut through the doom and confusion around the food we produce and eat - this shows the way forward for both people and planet.
Autorenporträt
Dr Cassandra Coburn received her PhD in Genetics from University College London in 2012. She was Deputy Editor of the Lancet Oncology and has since left the Lancet to work as a freelance science journalist. She continues to publish academically and speaks at conferences worldwide, as well as chairing multiple bodies of scientific work and being active in numerous initiatives eg in 2017 she launched an initiative on revolutionizing cancer care with former US vice president Joe Biden at the UN headquarters.
Rezensionen
A wonderfully written guide for anyone who wants to eat better and save the world at the same time. Essential reading for anyone who cares about the planet. Thomasina Miers