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  • Format: ePub

***
'An astonishing accomplishment that might be the most important book we ever read, it will change the way you look at what we eat forever.' - Dr Max Pemberton

'A wonderfully written guide for anyone who wants to eat better and save the world at the same time. Essential reading for anyone who cares about the planet.' - Thomasina Miers
How changing what you eat can save the planet
Our food production systems are the single biggest cause of environmental change, while diseases linked to our eating habits are at epidemic levels and increasing. Enough. uses the latest
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Produktbeschreibung
***

'An astonishing accomplishment that might be the most important book we ever read, it will change the way you look at what we eat forever.' - Dr Max Pemberton

'A wonderfully written guide for anyone who wants to eat better and save the world at the same time. Essential reading for anyone who cares about the planet.' - Thomasina Miers


How changing what you eat can save the planet

Our food production systems are the single biggest cause of environmental change, while diseases linked to our eating habits are at epidemic levels and increasing. Enough. uses the latest scientific research to address this vital question: can we provide a growing population with a healthy diet from sustainable food systems?

Fortunately for us all, the answer is yes.

Enough. shows exactly how we can tackle both of these urgent, interconnected challenges at the same time.

Using a seminal piece of research published in 2019, the Planetary HealthDiet (PHD), Dr Coburn reveals the hidden consequences of our food choices, and how we can easily make changes which are better for ourselves and the planet. She details which food groups we should be eating, which we should avoid - and why.

Changing our way of eating is something that every one of us has the power to do. Enough. is a clear, ultimately hopeful and hugely important roadmap for both own health - and the planet's.


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Autorenporträt
Dr Cassandra Coburn received her PhD in Genetics from University College London in 2012. She was Deputy Editor of the Lancet Oncology and has since left the Lancet to work as a freelance science journalist. She continues to publish academically and speaks at conferences worldwide, as well as chairing multiple bodies of scientific work and being active in numerous initiatives eg in 2017 she launched an initiative on revolutionizing cancer care with former US vice president Joe Biden at the UN headquarters.
Rezensionen
A wonderfully written guide for anyone who wants to eat better and save the world at the same time. Essential reading for anyone who cares about the planet. Thomasina Miers