Delizia! - Dickie, John
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Award-winning new history of Italy told through its food, by the author of the worldwide bestseller COSA NOSTRA

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Produktbeschreibung
Award-winning new history of Italy told through its food, by the author of the worldwide bestseller COSA NOSTRA
Autorenporträt
John Dickie is Professor of Italian Studies at University College London. Hodder & Stoughton published his Cosa Nostra: A History of the Sicilian Mafia in 2004, to ecstatic reviews. It became an international bestseller, with over 20 translations, and won the CWA Dagger Award for Non-fiction that year. Since then he has published Delizia!: The Epic History of the Italians and their Food (2007) - now a six-part TV series for HIstory Channel Italia and other networks worldwide. His most recent books are Mafia Brotherhoods (2011) and Mafia Republic: Italy's Criminal Curse (2013). In 2005 the President of the Italian Republic appointed him a Commendatore dell'Ordine della Stella della Solidarieta Italiana.