21,99 €
inkl. MwSt.

Versandfertig in über 4 Wochen
payback
11 °P sammeln
  • Gebundenes Buch

The ultimate guide to grilling, barbecuing and roasting a multitude of marvellous vegetarian dishes

Produktbeschreibung
The ultimate guide to grilling, barbecuing and roasting a multitude of marvellous vegetarian dishes
Autorenporträt
Genevieve Taylor is a live fire and BBQ expert and author of nine books including The Ultimate Wood-Fired Oven Cookbook (2018). She demonstrates live-fire cookery at food festivals all over the UK. She has recently set up @FoodFireEarth, a fire-based events company to make the most of all the food she grows on her allotment. Genevieve is the current Chair of the Guild of Food Writers, a BBC Radio 4 Food Programme regular and a judge on the BBC's Food and Farming awards. She is based in Bristol, UK.