Michel Eyckerman

Gebundenes Buch

Belgian Chocolate & Beer

50 Amazing Combinations

Beschreibung

Fifty-two unique flavour combinations of top Belgian chocolate and beer: savoury dishes, sweet desserts, aperitifs, pralines, and much more.

Autor

Michel Eyckerman has over 25 years of experience in the pastry and chocolate industry. He is an International Technical Advisor at Puratos NV, the manager of the Belcolade Chocolate Center, and conducts various training sessions and masterclasses on chocolate and beer.

Produktdetails

• Verlag: Lannoo Publishers
• Seitenzahl: 192
• Erscheinungstermin: 9. Dezember 2025
• Englisch
• Abmessung: 270mm x 230mm x 20mm
• Gewicht: 1078g
• ISBN-13: 9789020978612
• ISBN-10: 9020978616
• Artikelnr.: 73390829