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A wildly varied set of mocktail recipes using home-grown and foraged ingredients. Muir's "Wild Cocktails From The Midnight Apothecary" won Best Debut Drink Book at the 2016 Fortnum & Mason Food & Drink Awards.

Produktbeschreibung
A wildly varied set of mocktail recipes using home-grown and foraged ingredients. Muir's "Wild Cocktails From The Midnight Apothecary" won Best Debut Drink Book at the 2016 Fortnum & Mason Food & Drink Awards.
Autorenporträt
Lottie Muir is a gardener by day, and a botanical-cocktails mixologist by night. Her work has featured in Vogue magazine, and Midnight Apothecary was chosen as one of the top three rooftop bars in London by TNT magazine. Her first book, Wild Cocktails from the Midnight Apothecary, won the prize for Best Debut Drink Book at the Fortnum & Mason Food & Drink Awards in May 2016. Lottie lives in south-east London.