Dunja Gulin

The Vegan Baker

More Than 50 Delicious Recipes for Vegan-Friendly Cakes, Cookies, Bars and Other Baked Treats

• Gebundenes Buch

Produktbeschreibung

Whether you are a full-time vegan or you choose to cut out animal products whenever possible, thereâ s no need to miss out on your favourite cakes.

Produktdetails

• Verlag: Ryland, Peters & Small Ltd
• Seitenzahl: 144
• Erscheinungstermin: 8. August 2017
• Englisch
• Abmessung: 241mm x 235mm x 17mm
• Gewicht: 746g
• ISBN-13: 9781849758635
• ISBN-10: 1849758638
• Artikelnr.: 46979101

Autorenporträt

Dunja Gulin trained at the Natural Cooking School in her native Croatia. For seven years she has been a cooking teacher and chef in Zagreb, has contributed to a number of healthy cookbooks in Croatia and is the author of a popular book on vegan breakfasts. She is also the author of Raw Food Kitchen, Fermented Foods and Forever Falafel for Ryland Peters & Small. She has hosted cooking workshops and demonstrations in Minneapolis, USA and Kent, UK.