Theo Randall

The Italian Pantry

10 Ingredients, 100 Recipes - Showcasing the Best of Italian Home Cooking

• Gebundenes Buch

Produktbeschreibung

100 recipes celebrating award-winning chef Theo Randall's favourite Italian pantry staples

Produktdetails

• Verlag: Quadrille Publishing Ltd
• Seitenzahl: 256
• Erscheinungstermin: 1. September 2022
• Englisch
• Abmessung: 254mm x 176mm x 30mm
• Gewicht: 942g
• ISBN-13: 9781787138421
• ISBN-10: 1787138429
• Artikelnr.: 63512695

Autorenporträt

Theo Randall started working at the River Café in 1989. After a brief stint at Chez Panisse under Alice Waters, he returned to London to take up the role of Head Chef at the River Café, and remained there for 15 years. He left in 2006 to launch his first restaurant, Theo Randall at the Intercontinental, which now has two more locations in Hong Kong and Bangkok. Theo has appeared on Saturday Kitchen on numerous occasions, Masterchef, Sunday Brunch, Lorraine, Chef's Protégé, and My Kitchen Rules. He also works with high-profile brands including Natoora, Coco Di Mama and Ask Italian. He has written three previous cookbooks, Pasta, My Simple Italian and The Italian Deli Cookbook.