Genevieve Taylor

Scorched

The Ultimate Guide to Barbecuing Fish

• Gebundenes Buch

Produktbeschreibung

Everything you ever need to know about cooking fish over fire, with over 90 vibrant recipes

Produktdetails

• Verlag: Quadrille Publishing Ltd
• Seitenzahl: 272
• Erscheinungstermin: 4. April 2024
• Englisch
• Abmessung: 226mm x 180mm x 29mm
• Gewicht: 942g
• ISBN-13: 9781837830350
• ISBN-10: 1837830355
• Artikelnr.: 68680468

Autorenporträt

Live-fire and BBQ expert Genevieve Taylor is the author of thirteen books including The Ultimate Wood-Fired Oven Cookbook (2018), Charred (2019), Foolproof BBQ (2021) and Seared (2022). She runs the Bristol Fire School and demonstrates live-fire cookery at food festivals all over the UK. She has presented Radio 4's The Food Programme and regularly contributes to the national press on all things barbecue.