Royal Marsden Cancer Cookbook - Rd, Clare Shaw Phd
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The book is divided into three: a detailed section by Clare Shaw on diet and cancer and the problems you may face during treatment; recipes to cook during treatment, which are nutritionally beneficial and wholesome enough to keep you strong even if you can't eat too much; and a section with recipes for after treatment, to maintain a balanced diet.

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Produktbeschreibung
The book is divided into three: a detailed section by Clare Shaw on diet and cancer and the problems you may face during treatment; recipes to cook during treatment, which are nutritionally beneficial and wholesome enough to keep you strong even if you can't eat too much; and a section with recipes for after treatment, to maintain a balanced diet.
Autorenporträt
Clare Shaw PhD RD was appointed as the first Consultant Dietitian in Oncology in 2004 at The Royal Marsden NHS Foundation Trust where she still works. Her interest in helping support people with cancer to eat well during and after treatment has led to a career spanning more than 20 years.