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Veteran gardener Judy Barrett offers readers more than a hundred simple recipes for using, enjoying, and enhancing the bounty of their gardens. These easy recipes—some old family favorites, others created by Barrett, and still others from cooks and gardeners she admires—encourage home gardening for everyone.

Produktbeschreibung
Veteran gardener Judy Barrett offers readers more than a hundred simple recipes for using, enjoying, and enhancing the bounty of their gardens. These easy recipes—some old family favorites, others created by Barrett, and still others from cooks and gardeners she admires—encourage home gardening for everyone.
Autorenporträt
Judy Barrett is the author of What Can I Do with My Herbs? (Texas A&M University Press, 2009) and What Makes Heirloom Vegetables So Great? (Texas A&M University Press, 2010). The former editor and publisher of the organic gardening magazine Homegrown, she blogs at HomegrownTexas.com and is a frequent speaker at gardening events and conferences. She lives in Taylor, Texas, near Austin.