Gebundenes Buch

Protein Prenylation, Part a

Volume 29

Herausgegeben: Hrycyna, Christine; Bergo, Martin; Tamanoi, Fuyuhiko

Beschreibung

This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins.

Autor

Fuyu Tamanoi is a biochemist who has served on the UCLA School of Medicine and UCLA College faculty since he joined the Department of Microbiology, Immunology & Molecular Genetics in 1993. He became a full professor in 1997.

Produktdetails

• The Enzymes Volume 29
• Verlag: Academic Press / Elsevier Science & Technology
• Artikelnr. des Verlages: C2009-0-62381-3
• Seitenzahl: 356
• Erscheinungstermin: 15. August 2011
• Englisch
• Abmessung: 20mm x 152mm x 229mm
• Gewicht: 640g
• ISBN-13: 9780123813398
• ISBN-10: 0123813395
• Artikelnr.: 29922542