Norwegian Cakes and Cookies - Saetre, Sverre
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Over three hundred sweet ways to enjoy the flavor and life of Norway.

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Produktbeschreibung
Over three hundred sweet ways to enjoy the flavor and life of Norway.
Autorenporträt
Sverre Saetre is a trained chef and pastry chef. Since 2003, he has been a member of the Norwegian National Culinary Team (the world champions in 2006 and Olympic champions in 2008). He gained experience from Erichsen Bakery in Trondheim, and star restaurant Bagatelle in Oslo, among others. He runs a patisserie and resides in Oslo, Norway.