Yvette Marquez-Sharpnack, Veronica Gonzalez-Smith, Evangelina Soza

Muy Bueno: Three Generations of Authentic Mexican Flavor

• Broschiertes Buch

Produktbeschreibung

Sintate a comer, esta muy bueno! {Sit down and eat, its very good!} This was how Jesusita Mendias-Soza always welcomed guests to her table. The same words served as inspiration for her daughter Evangelina and granddaughters Yvette and Veronica, who wanted to honor her memory and preserve their familys recipes and stories for future generations. They started the Muy Bueno Cookbook blog in 2010 with this idea in mind, and quickly attracted thousands of fans and followers who fell in love with Muy Buenos flavorful Mexican recipes, heartwarming family stories, and beautiful photography. Now they open their hearts and kitchens to an even wider audience in their first cookbook. Spanning three generations, Muy Bueno offers over 100 recipes: traditional old-world northern Mexican recipes from Jesusitas kitchen; comforting south of the border home-style dishes from Evangelina; and innovative Latin fusion recipes from Yvette and Veronica. Also includes a chile glossary with photos, step-by-step instructions for roasting chiles, making tamales, and red chile sauce.

Produktdetails

• Verlag: Hippocrene Books Inc., U.S.
• Seitenzahl: 296
• Erscheinungstermin: 1. Oktober 2012
• Englisch
• Abmessung: 233mm x 189mm x 27mm
• Gewicht: 1000g
• ISBN-13: 9780781813044
• ISBN-10: 0781813042
• Artikelnr.: 35559762

Autorenporträt

Yvette Marquez-Sharpnack is a recipe developer, food blogger, and author who draws culinary inspiration from her Mexican heritage. She is co-author of Muy Bueno: Three Generations of Authentic Mexican Flavor (Hippocrene Books, 2012) with her mother and sister. She is also co-author of Latin Twist: Traditional & Modern Cocktails with Vianney Rodriguez, also by Hippocrene Books. Yvette has been featured in Latina, People en Español, and Cosmopolitan for Latinas magazines, and the Muy Bueno blog has earned a number of accolades, including finalist in the 2012 and 2014 SAVEUR Best Food Blog Awards. She lives in Colorado with her husband and two children.