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Step-by-step instructions for the seven core doughs of Jewish baking.

Produktbeschreibung
Step-by-step instructions for the seven core doughs of Jewish baking.
Autorenporträt
Shannon Sarna is the author of The Modern Jewish Baker. She is the editor of the popular Jewish food site, The Nosher. Known for her nontraditional challah recipes, Shannon's work has been featured in Edible Brooklyn, Parade, Modern Loss, and Buzzfeed. She lives in South Orange, New Jersey.