29,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
15 °P sammeln
  • Broschiertes Buch

A collection of seasonal recipes from Joie Wines and Farms Cooking Schools, renowned for its outdoor orchard dinners. The book includes essays on the Okanagan's wine country cuisine and is illustrated with color photography throughout.

Produktbeschreibung
A collection of seasonal recipes from Joie Wines and Farms Cooking Schools, renowned for its outdoor orchard dinners. The book includes essays on the Okanagan's wine country cuisine and is illustrated with color photography throughout.
Autorenporträt
by Heidi Noble with photography by Chris Mason Stearns and Foreword by Sinclair Philip