The Ice Cream Bible - Linton, Marilyn; Linton, Tanya
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200 classic and traditional recipes for ice cream, sorbets, granitas, gelatos, sauces to go on top, and tips and techniques to make it perfect. Also included is advice on purchasing ice cream makers.

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Produktbeschreibung
200 classic and traditional recipes for ice cream, sorbets, granitas, gelatos, sauces to go on top, and tips and techniques to make it perfect. Also included is advice on purchasing ice cream makers.
Autorenporträt
Marilyn Linton and Tanya Linton