Alim Nisa, Afshan Bano, Hamood Rehman

Hidden Secrets behind Flex Seeds

• Broschiertes Buch

Produktbeschreibung

As consumers have become more interested in healthy eating, attention has shifted to the potential benefits of specific foods and food ingredients. A food's primary purpose is not only to satisfy the appetite and to supply basic nutrition, but also to prevent diet-related diseases, and to improve the consumer's physical and mental health.Food industries increased the production of functional foods due to consumer demand for more beneficial effects in food products, which represent a significant share of new food products. Due to advancements in scientific research, flaxseed has become an important functional food ingredient in recent decades. The flax plant is a member of the Linaceae family, and its seed is flaxseed. Plants grow in sandy, silty, and clayey soils that are deep and moist. Species are found in western Asia, the Middle East, and the eastern Mediterranean.

Produktdetails

• Verlag: LAP Lambert Academic Publishing
• Seitenzahl: 52
• Erscheinungstermin: 8. Februar 2022
• Englisch
• Abmessung: 220mm x 150mm x 4mm
• Gewicht: 96g
• ISBN-13: 9786204741949
• ISBN-10: 6204741942
• Artikelnr.: 63557637

Autorenporträt

Arbeit im Lebensmittel- und Biotechnologie-Forschungszentrum PCSIR Laboratories Complex als leitender wissenschaftlicher Angestellter mit folgenden Aufgaben: Durchführung von Forschungsprojekten für die Entwicklung bestehender und neuer Produkte sowie Beratung der örtlichen Lebensmittelindustrie in Fragen der Lebensmittelqualität und -sicherheit.