George Foreman, Kathryn Kellinger

George Foreman's Indoor Grilling Made Easy

More Than 100 Simple, Healthy Ways to Feed Family and Friends

• Gebundenes Buch

Produktbeschreibung

George Foreman's new, easy-to-follow cookbook written specifically for his fabulous indoor grills which, in the last eight years, have sold 57 million units worldwide.

Produktdetails

• Verlag: Simon & Schuster
• Seitenzahl: 240
• Erscheinungstermin: 5. November 2004
• Englisch
• Abmessung: 242mm x 194mm x 22mm
• Gewicht: 662g
• ISBN-13: 9780743266741
• ISBN-10: 0743266749
• Artikelnr.: 21671288

Autorenporträt

George Foreman with Kathryn Kellinger

Inhaltsangabe

Contents
Introduction The Grill Tools of the Trade
Skewers Quesadillas and Tacos
Sandwiches: Grilled, Wrapped, and Otherwise
Burgers Party Pizzas and Pasta Too
Poultry Beef, Pork, and Lamb Seafood Vegetables and Greens on the Grill
On the Side Sauces, Spice Rubs, and Marinades
A Little Dessert
First Thing in the A.M.
Sources Metric Equivalents Index