Gebundenes Buch

Environmental Water Footprints

Concepts and Case Studies from the Food Sector

Herausgegeben: Muthu, Subramanian Senthilkannan

Beschreibung

This book discusses the concept of water footprint and corporate water footprint, presenting case studies on a thermal power plant in India and on the food sector. Water conservation is a key element of industrial sustainability strategies.

Autor

Dr Subramanian Senthilkannan Muthu holds a PhD in Textiles Sustainability and has written around 60 books and 80 research publications. He is well known for his contributions in the field and has extensive academic and industrial experience. He is the Editor-in-Chief of the Textiles & Clothing Sustainability Journal.

Produktdetails

• Environmental Footprints and Eco-design of Products and Processes
• Verlag: Springer / Springer Nature Singapore / Springer, Berlin
• Artikelnr. des Verlages: 978-981-13-2453-6
• 1st edition 2019
• Seitenzahl: 84
• Erscheinungstermin: 17. September 2018
• Englisch
• Abmessung: 241mm x 160mm x 11mm
• Gewicht: 252g
• ISBN-13: 9789811324536
• ISBN-10: 9811324530
• Artikelnr.: 53513843