Dates
Postharvest Science, Processing Technology and Health Benefits
Herausgegeben von Siddiq, Muhammad; Aleid, Salah M.; Kader, Adel A.
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Dates are an important fruit, especially in many African,Middle-Eastern and Asian countries. In recent years this fruit hasgained significant importance in terms of global commerce. Duringthe period 1990-2009, global production of dates saw anincrease of 219% and this trend is expected to continue as per FAOprojections. Some of the major challenges confronting date fruitproduction and commerce are issues related to postharvest handlingtechnologies, use of appropriate processing and packagingtechnologies, food safety aspects and quality assurance.Dates: Postharvest Science, Processing Technolog...
Dates are an important fruit, especially in many African,Middle-Eastern and Asian countries. In recent years this fruit hasgained significant importance in terms of global commerce. Duringthe period 1990-2009, global production of dates saw anincrease of 219% and this trend is expected to continue as per FAOprojections. Some of the major challenges confronting date fruitproduction and commerce are issues related to postharvest handlingtechnologies, use of appropriate processing and packagingtechnologies, food safety aspects and quality assurance.
Dates: Postharvest Science, Processing Technology and HealthBenefits provides contemporary information that brings togethercurrent knowledge and practices in the value chain of dates, fromproduction through to consumption. The important book published byWiley Blackwell features coverage from leading experts oninnovative processing technologies, packaging, quality managementand pest control for dates. It is the only book to address thescience and technology of the postharvest production of dates, acommercially important and growing sector of the food industry.
Dates: Postharvest Science, Processing Technology and HealthBenefits provides contemporary information that brings togethercurrent knowledge and practices in the value chain of dates, fromproduction through to consumption. The important book published byWiley Blackwell features coverage from leading experts oninnovative processing technologies, packaging, quality managementand pest control for dates. It is the only book to address thescience and technology of the postharvest production of dates, acommercially important and growing sector of the food industry.
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