Come One, Come All: Easy Entertaining with Seasonal Menus - Svitak Dean, Lee
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Guided by the ingredients and distinct seasons of the Midwest, an award-winning writer and national food authority provides 32 seasonal menus and more than 150 recipes for just about any party or occasion, in her debut book.

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Produktbeschreibung
Guided by the ingredients and distinct seasons of the Midwest, an award-winning writer and national food authority provides 32 seasonal menus and more than 150 recipes for just about any party or occasion, in her debut book.