Broschiertes Buch

Classic Pasta Sauces

A Step-By-Step Guide to Making Traditional Italian Sauces, with 75 Authentic Recipes and More Than 350 Easy-To-Follow Photographs

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Pasta is quick and easy to cook, but it is the sauce that makes the dish. This fantastic collection of over 75 recipes has a pasta sauce for every taste and occasion. Whether your choice is a meat-based, vegetarian or seafood sauce, you are sure to find a recipe here to suit the occasion.