Kamal Al-Faqih

Gebundenes Buch

Classic Lebanese Cuisine

170 Fresh and Healthy Mediterranean Favorites

Beschreibung

In "Classic Lebanese Cuisine," a leading chef presents 170 dazzling recipes that reflect the full breadth of authentic Lebanese cuisine. Many recipes include several variations, giving you the option of preparing a vegetarian dish or adding chicken, lamb, or beef.

Autor

Chef Kamal Al-Faqih, a Lebanese-American, began his career in 1986 as the owner and head chef of Med Catering, the first exclusively Mediterranean catering company in the Washington, D.C., area. During his twenty years there, his reputation became unmatched as his authentic dishes were offered at White House and embassy events, and for notables from Jordan's King Abdulla to Placido Domingo. In 2005, Chef Kamal relocated to California, where he tested and wrote the recipes that comprise Classic Lebanese Cuisine.

Produktdetails

• Verlag: Rowman & Littlefield
• Seitenzahl: 256
• Erscheinungstermin: 1. September 2009
• Englisch
• Abmessung: 241mm x 201mm x 25mm
• Gewicht: 970g
• ISBN-13: 9780762752782
• ISBN-10: 0762752785
• Artikelnr.: 26255368