Kirsten Tibballs

Gebundenes Buch

Chocolate All Day

Beschreibung

These recipes are the keys to the chocolate kingdom. The simplest route to chocolate happiness by the doyenne of chocolate, Kirsten Tibballs.

Autor

Kirsten Tibballs is a world-renowned pastry chef best known for everything chocolate. She is the star of The Chocolate Queen, now in its third series on SBS, a regular on MasterChef Australia as well as director of the Savour School, an online cooking school as well as bricks-and-mortar retail hub for chocolate and patisserie. Kirsten is a judge at the World Chocolate Masters in Paris, the Patisserie Grand Prix in Japan and the World Chocolate Masters National selections in London. She is the only international ambassador for Callebaut.

Produktdetails

• Verlag: Murdoch Books
• Seitenzahl: 223
• Erscheinungstermin: 7. November 2023
• Englisch
• Abmessung: 258mm x 197mm x 26mm
• Gewicht: 982g
• ISBN-13: 9781922616883
• ISBN-10: 1922616885
• Artikelnr.: 67510825