Andere Kunden interessierten sich auch für
![Bakery Technology and Engineering]( "Bakery Technology and Engineering")
Bakery Technology and Engineering156,99 €![Dairy Engineering]( "Dairy Engineering")
Dairy Engineering206,99 €![Glass Transition and Phase Transitions in Food and Biological Materials]( "Glass Transition and Phase Transitions in Food and Biological Materials")
Glass Transition and Phase Transitions in Food and Biological Materials228,99 €![The Science and Engineering of Thermal Spray Coatings]( "The Science and Engineering of Thermal Spray Coatings")
The Science and Engineering of Thermal Spray Coatings350,99 €![Heat Sealing in Packaging]( "Heat Sealing in Packaging")
Heat Sealing in Packaging64,99 €![Quality and Preservation of Vegetables]( "Quality and Preservation of Vegetables")
Quality and Preservation of Vegetables743,99 €![Seafood]( "Seafood")
Seafood637,99 €
Produktdetails
- Verlag: PAN-TECH INTL INC
- 3rd edition
- Seitenzahl: 742
- Erscheinungstermin: 1. Dezember 1999
- Englisch
- Abmessung: 232mm x 160mm x 50mm
- Gewicht: 1324g
- ISBN-13: 9780942849301
- ISBN-10: 0942849302
- Artikelnr.: 21920580