Ghillie Basan

A Taste of the Highlands

• Gebundenes Buch

Produktbeschreibung

A brand-new cookery-cum-travel book featuring over 100 recipes, from the traditional to the contemporary, showcasing the very best produce from the Scottish Highlands.

Produktdetails

• Verlag: Birlinn General
• Seitenzahl: 208
• Erscheinungstermin: 7. Oktober 2021
• Englisch
• Abmessung: 237mm x 192mm x 26mm
• Gewicht: 1030g
• ISBN-13: 9781780277424
• ISBN-10: 1780277423
• Artikelnr.: 62023469

Autorenporträt

Ghillie Basan has written over 40 books on different culinary cultures and has been nominated for the Glenfiddich Award, the Guild of Food Writers Award and the Cordon Bleu World Food Media Award. Her food and travel articles have appeared in a huge variety of newspapers and magazines, including The Sunday Times, The Daily Telegraph, BBC Good Food magazine and Eating magazine. As a broadcaster she has presented and contributed to many BBC radio programmes. As well as running cookery workshops she also works as a flavour and food pairing consultant for bar tenders and chefs.