Chen Kentaro

Broschiertes Buch

A Dash of Szechwan

Beschreibung

More than fifty recipes from the Michelin winning chef behind restaurant Shisen Hanten, celebrating the Chinese Szechwan style.

Autor

Chen Kentaro was born in Tokyo, Japan, to a family of celebrated chefs that founded the renowned Shisen Hanten chain of Szechwan restaurants in Japan. He is the Executive Chef of Shisen Hanten at Mandarin Orchard Singapore, launched in 2014 as the international debut of the Shisen Hanten brand. The restaurant received two stars in the Michelin Guide Singapore 2016 and 2017, making it the highest Michelin-rated Chinese restaurant in the country.

Produktdetails

• Verlag: Iseas-Yusof Ishak Institute
• Seitenzahl: 152
• Erscheinungstermin: 7. Juni 2019
• Englisch
• Abmessung: 259mm x 211mm x 15mm
• Gewicht: 612g
• ISBN-13: 9789814794824
• ISBN-10: 9814794821
• Artikelnr.: 53566670