Traditional South African Cooking - van Wyk, Magdaleen
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Anyone who longs for a beloved grandmother's famous milk tart or melkkos, or a great aunt's delicious bobotie or vetkoek, should have this book in his or her kitchen!

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Produktbeschreibung
Anyone who longs for a beloved grandmother's famous milk tart or melkkos, or a great aunt's delicious bobotie or vetkoek, should have this book in his or her kitchen!
Autorenporträt
PAT BARTON is a freelance writer, editor and translator and has collaborated on a number of cookbooks. She also compiled the original The Complete South African Kilojoule, Calorie and Carbohydrate Counter also published by Struik.