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A cookbook that combines over 100 freezer related recipes with everything you need to know to get the most from a freezer: techniques for freezing all types of food, as well as information on monthly meal planning and holiday entertaining.

Produktbeschreibung
A cookbook that combines over 100 freezer related recipes with everything you need to know to get the most from a freezer: techniques for freezing all types of food, as well as information on monthly meal planning and holiday entertaining.
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Autorenporträt
Jan Main is a professional home economist and caterer who teaches culinary arts and writes about food. She lives in Toronto.