From Gujarat With Love - Patel, Vina
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Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried â creating light and healthy meals that are still packed with flavour.

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Produktbeschreibung
Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried â creating light and healthy meals that are still packed with flavour.
Autorenporträt
Vina Patel was born in Gujarat, where she grew up watching her family and friends cook these dishes. She has since moved to California, and her passion for the food of her childhood has grown. Jonathan Lovekin is a world-renowned food photographer who is best known for photographing the Ottolenghi and Nigel Slater books.