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You'll be spoilt for choice with this eclectic collection of 100 recipes that make the most of the versatility of eggs.

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Produktbeschreibung
You'll be spoilt for choice with this eclectic collection of 100 recipes that make the most of the versatility of eggs.
Autorenporträt
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally developed by our highly-regarded cookery authors.