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From renowned bartender and cocktail brain Jeffrey Morganthaler, the first and only technique-driven cocktail handbook.

Produktbeschreibung
From renowned bartender and cocktail brain Jeffrey Morganthaler, the first and only technique-driven cocktail handbook.
Autorenporträt
Jeffrey Morgenthaler is an award-winning bartender and blogger who manages the bar at Clyde Common in Portland, Oregon. Martha Holmberg is the author of Modern Sauces and Crêpes.