All the Sweet Things: Baked Goods and Stories from the Kitchen of Sweetsugarbean - Kohlman, Renée
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Gold Winner of a 2018 Taste Canada Food Writing Award Gourmand World Cookbook Award for best First Book in English Canada "Not only is Renée a fantastic baker, she is a soulful writer and gifted photographer; when you're not cooking from her book, you might just find yourself tucked into bed drooling over her photographs and savoring her heartfelt stories." -Erin Scott, bestselling author of Yummy Supper." All the Sweet Things is full of delectable desserts and wholesome baked goods with recipes for muffins, cookies, cakes, pies, custards, pastries, truffles, and ice cream. Reinvent last…mehr

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Produktbeschreibung
Gold Winner of a 2018 Taste Canada Food Writing Award Gourmand World Cookbook Award for best First Book in English Canada "Not only is Renée a fantastic baker, she is a soulful writer and gifted photographer; when you're not cooking from her book, you might just find yourself tucked into bed drooling over her photographs and savoring her heartfelt stories." -Erin Scott, bestselling author of Yummy Supper." All the Sweet Things is full of delectable desserts and wholesome baked goods with recipes for muffins, cookies, cakes, pies, custards, pastries, truffles, and ice cream. Reinvent last night's dessert for this morning's breakfast, whip up your very first pie, and wow your colleagues, friends, and family during the holidays by gifting them with impressive baked goods. With wit and warmth doled out in equal measure, Renée acknowledges that baking can be intimidating, but assures you that whether you're a beginner baker or a seasoned pro, each recipe is doable and delicious. Offering a list of pantry essentials and useful tools and equipment, a photograph to accompany every recipe, variations for gluten-free bakers and essays written in Kohlman's signature style, this gorgeous new cookbook will pull you into the kitchen to bake, then back to the couch to curl up and read.
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Autorenporträt
Renée Kohlman is the author of the Taste Canada award-winning cookbook All the Sweet Things (Touchwood Editions, 2017) and Vegetables: A Love Story (2021). She's a professional cook and baker, freelance food writer, and columnist for the Saskatoon StarPhoenix. She also writes a popular food blog, Sweetsugarbean. In the summer you'll find her in the garden admiring her sweet peas and coaxing her cats down from trees; in the winter she's curled up with a book and a mug of hot chocolate. Renée lives in Saskatoon.