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Produktbild: Marine Carbohydrates: Fundamentals and Applications, Part B
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Marine Carbohydrates: Fundamentals and Applications, Part B

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Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

22.10.2014

Herausgeber

Se-Kwon Kim

Verlag

Elsevier Science & Technology

Seitenzahl

248

Maße (L/B/H)

22,9/15,2/1,8 cm

Gewicht

660 g

Sprache

Englisch

ISBN

978-0-12-800268-1

Beschreibung

Portrait

Professor Se-Kwon Kim, PhD, currently serves as a senior professor in the Department of Chemistry and the director of the Marine Bioprocess Research Center (MBPRC) at Pukyong National University in the Republic of Korea. He received his BSc, MSc, and PhD from the Pukyong National University and joined as a faculty member. He has previously served as a scientist in the University of Illinois, Urbana-Champaign, Illinois (1988-1989), and was a visiting scientist at the Memorial University of Newfoundland, Canada (1999-2000).

Professor Se-Kwon Kim was the first president of the Korean Society of Chitin and Chitosan (1986-1990) and the Korean Society of Marine Biotechnology (2006-2007). He was also the chairman for the 7th Asia-Pacific Chitin and Chitosan Symposium, which was held in South Korea in 2006. He is one of the board members of the International Society of Marine Biotechnology and the International Society for Nutraceuticals and Functional Foods. Moreover, he was the editor in chief of the Korean Journal of Life Sciences (1995-1997), the Korean Journal of Fisheries Science and Technology (2006-2007), and the Korean Journal of Marine Bioscience and Biotechnology (2006-present). His research has been credited with the best paper award from the American Oil Chemist's Society (AOCS) and the Korean Society of Fisheries Science and Technology in 2002.

Professor Se-Kwon Kim's major research interests are investigation and development of bioactive substances derived from marine organisms and their application in oriental medicine, nutraceuticals, and cosmeceuticals via marine bioprocessing and mass- production technologies. He has also conducted research on the development of bioactive materials from marine organisms for applications in oriental medicine, cosmeceuticals, and nutraceuticals. To date, he has authored over 600 research papers and holds 152 patents. In addition, he has written or edited more than 60 books.

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

22.10.2014

Herausgeber

Se-Kwon Kim

Verlag

Elsevier Science & Technology

Seitenzahl

248

Maße (L/B/H)

22,9/15,2/1,8 cm

Gewicht

660 g

Sprache

Englisch

ISBN

978-0-12-800268-1

EU-Ansprechpartner

Elsevier B.V.
Radarweg 29
1043 NX Amsterdam
NL
productsafety@elsevier.com

Herstelleradresse

Elsevier Science & Technology
London Wall 125
EC2Y 5AS London
GB
tradeorders@elsevier.com

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  • Produktbild: Marine Carbohydrates: Fundamentals and Applications, Part B
    1. Marine-Derived Polysaccharides for Regulation of Allergic Responses
      Thanh-Sang Vo and Se-Kwon Kim
    2. Antioxidant Effects of Chitin, Chitosan and Their Derivatives
      Dai-Hung Ngo and Se-Kwon Kim
    3. Anti-diabetic Activities of Chitosan and Its Derivatives: A Mini Review
      Fatih Karadeniz and Se-Kwon Kim
    4. Role of Alginate in Bone Tissue Engineering
      Jayacahndran Venkatesan, R. Nithya, Prasad N.Sudha and Se-Kwon Kim
    5. Chitin and Chitosan Composites for Bone Tissue Regeneration
      Jayachandran Venkatesan, P. Angelin Vinodhini, Prasad N. Sudha and Se-Kwon Kim
    6. Chemical Modification of Chitosan for Efficient Gene Therapy
      Hu-Lin Jiang, Peng-Fei Cui, Rong-Lin Xie and Chong-Su Cho
    7. Marine Carbohydrates of Wastewater Treatment
      Prasad N. Sudha, Thandapani Gomathi, P. Angelin Vinodhinia and K. Nasreen
    8. Industrial Applications of Marine Carbohydrates
      Prasad N.Sudha, S. Aisverya, R. Nithya and K. Vijayalakshmi
    9. Nutraceutical and Pharmacological Implications of Marine Carbohydrates
      Ramjee Pallela
    10. Pharmaceutical, Cosmeceutical and Traditional Applications of Marine Carbohydrates
      Abdul Bakrudeen Ali Ahmed, Mohaddeseh Adel and Pegah Karimi
    11. Algal and Microbial Exopolisaccharides: New Insights as Biosurfactants and Bioemulsifiers
      J. Paniagua-Michel, Jorge Olmos-Soto and E. Morales-Guerrero
    12. Complex Carbohydrates as a Possible Source of High Energy to Formulate Functional Feeds
      Leonel Ochoa, J. Paniagua Michel and Jorge Olmos