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Whiskey cocktails that go well beyond the Old-Fashioned.

Produktbeschreibung
Whiskey cocktails that go well beyond the Old-Fashioned.
Autorenporträt
Michael Dietsch is a writer, editor, and accidental bartender in Brooklyn. He is a contributor at SeriousEats.com and writes about spirits and cocktails at the website A Dash of Bitters. When he's not mixing drinks, he's smoking huge chunks of meat, grilling vegetables, bicycling, or enjoying a fine cigar. The author of Shrubs, he lives in Reston, Virginia, with his family.