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Award-winning food writer and blogger Stacie Billis delivers 50 winning recipes for preparing easy, flavorful chicken dinners using any method, from the stovetop to the grill, in the oven or an Instant Pot.
Award-winning food writer and blogger Stacie Billis delivers 50 winning recipes for preparing easy, flavorful chicken dinners using any method, from the stovetop to the grill, in the oven or an Instant Pot.
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Stacie Billis is the author of Winner! Winner! Chicken Dinner and a veteran food editor, on-air personality, and cohost of Didn't I Just Feed You?!, the popular food podcast for parents. Billis's recipes and non-judgmental cooking advice have been featured in dozens of publications including Parents, Every Day with Rachael Ray, the Washington Post, and Redbook. She also appears on national and local TV outlets including The TODAY Show, QVC, and Hallmark's Home & Family to share her recipes and kitchen hacks with other busy home cooks.
Inhaltsangabe
Preface Part 1: Choosing, Buying, and Handling Part 2: Butchering and Carving for the Everyday Cook Part 3: Recipes Chapter 1: In an Oven: Roasting and Baking Chapter 2: In a Pan: Sauteing, Stir-Frying, and Braising Chapter 3: In a Pot: Stewing, Frying, and in an Instant Chapter 4: On a Grill: Burgers and Wings Chapter 5: Using - and Creating - Leftovers Metric Conversion Charts Index
Preface Part 1: Choosing, Buying, and Handling Part 2: Butchering and Carving for the Everyday Cook Part 3: Recipes Chapter 1: In an Oven: Roasting and Baking Chapter 2: In a Pan: Sauteing, Stir-Frying, and Braising Chapter 3: In a Pot: Stewing, Frying, and in an Instant Chapter 4: On a Grill: Burgers and Wings Chapter 5: Using - and Creating - Leftovers Metric Conversion Charts Index
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