Toxicology (eBook, ePUB)

Oxidative Stress and Dietary Antioxidants
Redaktion: Patel, Vinood B.; Preedy, Victor R

• Format: ePub

Produktbeschreibung

Toxicology: Oxidative Stress and Dietary Antioxidants examines the nature of oxidative stress as a consequence of exposure to toxins and how antioxidant approaches can mitigate the impact of toxicant exposures. Sections covers the basic biology of oxidative stress, from molecular biology, to physiological pathology, mechanisms of action of specific toxicants, metals and other chemicals/drugs, and antioxidant approaches and therapies for toxic exposures. With contributions from an international group of experts, useful summary sections, a dictionary of terms, and applications to other areas of toxicology, this book is an informative, consolidated reference that helps bridge the interrelationship between toxicology, oxidative stress and antioxidants.

• Provides a novel collection of information linking both sides of redox biology (oxidants and antioxidants) and toxicology
• Explores the role of free radical mediated damage and toxicology
• Contains contributions from experts on toxicological science surrounding oxidative stress and on antioxidant approaches for reducing the impact of toxicant exposures

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Produktdetails

• Verlag: Elsevier Science & Techn.
• Seitenzahl: 594
• Erscheinungstermin: 17. November 2020
• Englisch
• ISBN-13: 9780128190937
• Artikelnr.: 61689508

Inhaltsangabe

PART 1 TOXICOLOGY AND OXIDATIVE STRESS AGRICULTURAL AND INDUSTRIAL
CHEMICALS 1. Organophosphate pesticides toxicity, liver cells and linking
oxidative stress 2. Organophosphate insecticide toxicity and linking
oxidative stress 3. Organochlorine pesticide toxicity and linking oxidative
stress 4. Paraquat and reactive oxygen species damage 5. Atrazine and
oxidative stress 6. Fungicide and oxidative stress: a focus on Ziram 7.
Dioxins and oxidative stress 8. Polyaromatic hydrocarbons 9. Oxidative
stress and neonicotinoid insecticides METALS 10. Lead toxicity and linking
oxidative stress 11. Cadmium toxicity and linking oxidative stress (author
to link in human aspects) 12. Mercury toxicity and linking oxidative stress
as indicated by malondialdehyde 13. Chromium toxicity and linking oxidative
stress 14. Arsenic toxicity and linking oxidative damage 15. Rare earth
element toxicity and genes in linking oxidative stress pathways DRUGS, FOOD
DERIVED, CHEMICALS AND OTHER AGENTS 16. Asbestos fibers and oxidative
stress 17. Anticancer agents and apoptotic cell death: linking antioxidant
genes 18. Chlorine toxicity, oxidative stress and impact on isoprostanes
19. Ionic liquids as toxic agents and effects reactive oxygen species 20.
1,2-Dichloropropanetoxicity and reactive oxygen species 21. Aflatoxin B1
toxicity and the role of oxidative stress 22. Acetaminophen toxicity: the
role of free radical mediated injury 23. Alcohol toxicity and the role of
oxidative stress 24. Air pollution and pulmonary oxidative stress 25.
Radiation and oxidative stress 26. Statins and oxidative stress with
statins
PART 2 ANTIOXIDANTS AND TOXICOLOGY AGRICULTURAL AND INDUSTRIAL CHEMICALS
27. An overview of antioxidants 28. Garlic extract and protection in
malathion induced damage: facets of oxidative stress 29. Laurocerasus
officinalis roem. (cherry laurel) fruit and protection against
organophosphate insecticides 30. Resveratrol and protection in
malathion-induced oxidative stress METALS 31. Vitamin C and protection
against arsenic 32. Fragaria ananassa and protection against cadmium
toxicity 33. Citicoline as a nutraceutical and protection in metal
poisoning 34. Acai fruit (Euterpe oleracea) and protection in mercury
related oxidative stress 35. Antioxidant N-acetyl-l-cysteine in chromium
protection 36. Nigella sativa seeds in lead related oxidative stress 37.
Catechin and protection in cadmium toxicity 38. Kolaviron (KV) as an
antioxidant: modelling arsenite toxicity DRUGS, FOOD DERIVED, CHEMICALS AND
OTHER AGENTS 39. Moringa oleifera leaf extract and acetaminophen protection
40. All-trans-retinoic acid and protection against renal toxicant
p-aminophenol 41. Rhus tripartita extracts and ethanol-induced toxicity:
glutathione-S-transferases and beyond GENERAL ASPECTS 42. Antioxidants in
Cynara scolymus and applications to toxicological sciences 43. Antioxidants
in Crataegus Monogyna L flowers and applications to toxicological sciences
44. Nutrient based RiduROS and use in oxidant stress protection in
radiation 45. Vernonia amygdalina (Del.) as an antioxidant in toxic injury