Clodagh Mckenna

The Irish Farmers' Market Cookbook (eBook, ePUB)

• Format: ePub

Produktbeschreibung

Both a cookbook and a culinary tour of Ireland, celebrating the diversity and quality of local food and showing how the experience of shopping at farmers' markets can transform your everyday cooking.

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Produktdetails

• Verlag: HarperCollins Publishers
• Erscheinungstermin: 25. Februar 2010
• Englisch
• ISBN-13: 9780007365067
• Artikelnr.: 39959824

Autorenporträt

Clodagh McKenna trained as a chef at Ballymaloe Cookery School and then went on to work as a chef in Ballymaloe House for 3 years. She is editor of the Slow Food Ireland Guide to Producers and writes a weekly column 'Food Matters' for the Sunday Tribune and The Irish Examiner, and a monthly column for Food and Wine Magazine. She has appeared as a cook and promoter of local produce on RTE's 'Out of the Blue', BBC's 'Rick Stein's Food Heroes', TV3's Ireland AM Show and is a regular chef presenter for UKTV's Good Food Live and Good Food Bites and RTE's 'The Afternoon Show'. She also has her own weekly radio program on RTE Radio 1 called 'Winter Food' on Saturday evenings at 7.30.