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  • Format: ePub

An in-depth exposé of how the modern food system is putting our food supply in serious danger-with startling new evidence and guidance on what we can do to reclaim control of what we eat.

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Produktbeschreibung
An in-depth exposé of how the modern food system is putting our food supply in serious danger-with startling new evidence and guidance on what we can do to reclaim control of what we eat.

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Autorenporträt
Thomas F. Pawlick has more than thirty-five years of experience as a journalist and editor, specializing in science, environmental, and agricultural reporting. He is a three-time winner of the Canadian Science Writers' Association Award and received a National Magazine Award for his agricultural reporting. Pawlick holds a masters degree in farm journalism and is the author of ten books, including the best-selling The End of Food. He served six years as chief editor of Ceres magazine, the United Nations Food and Agriculture Organization's flagship publication. He currently lives on a 150-acre farm in eastern Ontario.