Jackson Landers

The Beginner's Guide to Hunting Deer for Food (eBook, ePUB)

• Format: ePub

Produktbeschreibung

A complete course in hunting, dressing, and butchering.

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Produktdetails

• Verlag: Storey Publishing, LLC
• Erscheinungstermin: 1. September 2011
• Englisch
• ISBN-13: 9781603427159
• Artikelnr.: 37956082

Autorenporträt

Jackson Landers is the author of The Beginner's Guide to Hunting Deer for Food. He teaches hunting workshops across the United States, has been featured in the Huffington Post and the New York Times, and is the subject of a documentary entitled Close to the Bone. He lives in Virginia.

Inhaltsangabe

An Introduction to Hunting
Chapter 1: Understanding Deer
Chapter 2: Whitetail Anatomy and Biology
Chapter 3: The Evolution of Deer
Chapter 4: Choose Your Weapon
Chapter 5: Tactics
Chapter 6: Shot Placement
Chapter 7: After the Shot
Chapter 8: Okay, It's Down. Now What?
Chapter 9: Butchering
Chapter 10: Cooking
Chapter 11: Where to Hunt
Resources
Index