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  • Format: PDF

This book describes small-scale processing and storage methods for tropical root crops, particularly taro, sweet potato, and yams, emphasizing methods of handling and preserving the crops that require little in the way of energy or technology.

  • Geräte: PC
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  • Größe: 13.55MB
Produktbeschreibung
This book describes small-scale processing and storage methods for tropical root crops, particularly taro, sweet potato, and yams, emphasizing methods of handling and preserving the crops that require little in the way of energy or technology.

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Donald L. Plucknett, professor of agronomy at the University of Hawaii at Manoa, is currently working for the Board of International Food and Agricultural Development. He was chairman of the National Academy of Sciences Vegetable Farming Systems delegation to the PRC in 1977, and is president of the International Society of Tropical Root Crops.