Scented rice (Oryza sativa L.) Cultivars of India: A Perspective on Quality and Diversity (eBook, PDF)

Scented rice (Oryza sativa L.) Cultivars of India: A Perspective on Quality and Diversity (eBook, PDF)

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This book represents an original research contribution in the area of aroma volatile biochemistry and the molecular analysis of basmati and non-basmati rice cultivars of India. It demonstrates the utility of headspace-solid phase micro extraction (HS-SPME) coupled with the gas chromatography-flame ionization detection (GC-FID) method, an approach that can help to understand not only the different volatiles contributing to pleasant aroma but also the volatile profile that generates the characteristic cultivar-specific aroma. In addition, the book provides detailed information on diversity, grai...

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