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  • Format: ePub

The book is designed to help undergraduates (at any instructional level) better understand the methods and rational structure of scientific inquiry. Recipes for Science is essential for any college student's basic scientific education.

  • Geräte: eReader
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  • Größe: 7.74MB
Produktbeschreibung
The book is designed to help undergraduates (at any instructional level) better understand the methods and rational structure of scientific inquiry. Recipes for Science is essential for any college student's basic scientific education.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Angela Potochnik is Associate Professor of Philosophy and Director of the Center for Public Engagement with Science at the University of Cincinnati, USA.

Matteo Colombo is Assistant Professor in the Tilburg Center for Logic, Ethics, and Philosophy of Science, and in the Department of Philosophy at Tilburg University, the Netherlands.

Cory Wright is Professor of Philosophy and Director of Graduate Studies at California State University Long Beach, USA.