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  • Format: ePub

This small book is a sincere attempt to provide some basic insights into organic crop production practices of some agronomic crops such as basmati rice, cotton, red gram and sugarcane, especially for those who have no idea about the topic of organic farming. Techniques mentioned in this book are strictly in an Indian context. Production techniques and all other information had been written keeping in mind the present scenario of Indian organic market and crop production practices. However, this book may be used as a reference material for all situations pertaining to organic production technology.…mehr

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Produktbeschreibung
This small book is a sincere attempt to provide some basic insights into organic crop production practices of some agronomic crops such as basmati rice, cotton, red gram and sugarcane, especially for those who have no idea about the topic of organic farming. Techniques mentioned in this book are strictly in an Indian context. Production techniques and all other information had been written keeping in mind the present scenario of Indian organic market and crop production practices. However, this book may be used as a reference material for all situations pertaining to organic production technology.


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Autorenporträt
Gowri Vijayan is a Horticulture graduate with a post graduate degree in Agribusiness management. She is currently pursuing her doctoral research on Sustainable Operations Management with a prominent International University. Crop production techniques, marketing of agricultural products and supply chain designing are some of her major areas of expertise. Writing is her passion and she publishes her work on agribusiness and horticulture through agrihortico.com, a leading portal in agribusiness and horticulture knowledge dissemination services.